Flourless chocolate cake

• ⏲️ Prep time: 15 min
• 🍳 Cook time: 20-30 min
• 🍽️ Servings: 1
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Ingredients

• 1 cup unsweetened cocoa
• 6 oz bittersweet chocolate
• 1 cup white sugar
• 4 scrambled eggs
• 0.5 tsp vanilla extract
• Pinch of pickling salt
• 2 sticks of butter

Directions

1. Boil 1.5 cup water in a deep pan
2. Place butter and chocolate in a different pan
3. Place the second pan in the pan with the boiling water and close lid (this will melt the butter and chocolate together)
4. Mix cocoa, pinch of salt, and sugar together. Add the vanilla extract and eggs. Then add the melted chocolate and butter sauce. Whisk everything together.
5. Oil the bottom of a cake pan (with coconut oil), place a waxxy paper on the bottom and pour the batter in. (This is done so the cake does not stick to the pan)
6. Preheat oven to 350F and place in oven
7. Decorate with fruits and powdered sugar